There’s something magical about a warm bowl of soup, isn’t there? Comfort food brings back happy memories, like chilly evenings with family. As you make this creamy cheesy hamburger potato soup, you’re creating a dish full of flavor and memories.
This easy soup recipe turns busy weeknights into cozy moments. Each bite helps you forget the day’s worries.
This soup is made with ground beef, potatoes, and cheddar cheese. It’s perfect for any time, bringing joy with every spoonful. Let’s explore this recipe that will soon become a favorite in your home.
Table of Contents
Introduction to Comfort Food
Comfort food is a big part of our lives, taking us back to happy memories of home. Dishes like creamy cheesy hamburger potato soup are perfect examples. They feel like a warm hug on a cold night.
This soup is loved by all because it uses familiar ingredients. It’s not just tasty; it’s also good for sharing with family and friends.
When life gets busy, this recipe is a great choice. It’s not just food; it’s a way to bring families together. It’s filled with love and delicious flavors.
The Allure of Soups
Soups are loved for their comfort and warmth. They come in many flavors and are enjoyed worldwide. Homemade cheese soup is a favorite, with its creamy texture and savory taste.
Cheesy hamburger potato soup is special because of its mix of flavors. It has ground beef, potatoes, and cheese, making it a filling meal. It’s not just tasty but also packed with nutrients like protein and carbs.
Potatoes add about 37 grams of carbs in a medium serving. Ground beef brings around 22 grams of protein for every 3.5 ounces. Cheese adds 7 grams of protein and calcium with every ounce.
This meal is great for both everyday dinners and when you want to impress. You can add your favorite veggies or spices to make it your own. It’s quick to make, ready in 30-45 minutes, perfect for busy nights.
| Ingredient | Protein (g) | Carbohydrates (g) | Calories (approx.) |
|---|---|---|---|
| Ground Beef (3.5 oz) | 22 | 0 | 250 |
| Medium Potato | 3 | 37 | 160 |
| Cheese (1 oz) | 7 | 0 | 110 |
| One cup of Soup | ~10-15 (varies) | ~30 | 300-400 |
Enjoying cheesy hamburger potato soup is more than just eating. It’s about exploring flavors and making each meal a new adventure. It’s perfect for cold fall and winter nights, a favorite for many.
Why You’ll Love This Recipe
This cheesy hamburger potato soup is a perfect mix of taste and simplicity. It’s great for your kitchen. It combines lean ground beef, tender potatoes, and rich cheddar cheese for a hearty meal.
It cooks in under an hour, so you can serve a warm, tasty dish quickly. Prep takes about 15 minutes, and cooking is 40 minutes. This makes it perfect for a busy weeknight dinner.
The ingredients are affordable, like 1 pound of ground beef and 4 cups of potatoes. You can also add your favorite toppings, like bacon or extra cheese. This makes the meal even better for everyone.
This recipe serves 6 and has been shared 79 times. It’s a family favorite. Enjoy the mix of flavors and convenience for your next meal.
| Ingredient | Quantity | Purpose |
|---|---|---|
| Ground Beef | 1 lb | Main protein source |
| Potatoes | 4 cups, cubed | Base of the soup |
| Butter | ½ cup | For sautéing |
| Worcestershire Sauce | 1 tbsp | Flavor booster |
| Tapioca Starch | ¼ cup | Thickening agent |
| Broth (Chicken, Beef, or Veggie) | 4 cups | Liquid base |
| Cream | 1.5 cups | For richness |
| Shredded Cheddar Cheese | 1 cup | For flavor and creaminess |
Core Ingredients for Cheesy Hamburger Potato Soup
The secret to cheesy hamburger potato soup is its core ingredients. Each part adds to a dish that warms your heart and fills your belly. Let’s explore the key items that make this soup a favorite.
Ground Beef
Ground beef is the protein base of this dish. You can pick lean or regular ground beef, based on what you like. Its rich flavor blends well with the other ingredients, making the soup even tastier.
Potatoes
Potatoes are key for adding bulk and creaminess. Yukon Gold or Russet potatoes work best because they’re high in starch. As they cook, they thicken the soup, making it smooth and enjoyable.
Onion and Garlic
Onion and garlic are must-haves for flavor. Sautéing them with the beef adds depth and a warm aroma. This aroma makes you eager to try the soup.
Cooking Instructions: Step by Step
This easy soup recipe has simple steps for a delicious result. Follow these steps to make a Cheesy Hamburger Potato Soup that’s full of comfort.
Preparation
Start by getting your ingredients ready. Cut 4 cups of russet potatoes into small cubes. Chop 1 yellow onion and 2-3 cloves of garlic finely. Also, measure out the fats, seasonings, and broth needed for cooking.
Cooking the Base
In a big soup pot or Dutch oven, melt ½ cup of butter over medium heat. Add the chopped onions and garlic and sauté for 3-4 minutes until they’re soft. Then, add 1 pound of 90/10 lean ground beef, breaking it apart as it cooks until it’s browned.
Mix in 1 tablespoon of Worcestershire sauce to boost the flavor. This step makes the soup ready for the next layer of taste.
Simmering the Soup
After preparing the base, add 4 cups of broth—chicken, beef, or veggie works well. Stir in the potatoes and season with 2 teaspoons of sea salt and ½ teaspoon of pepper. Bring it to a boil, then lower the heat and simmer for 20-25 minutes, until the potatoes are tender.
To thicken the soup, mix ¼ cup of tapioca starch with a bit of water to make a slurry. Stir until it’s well combined. Then, add 1.5 cups of cream and 1 cup of shredded cheddar cheese. Mix until it’s creamy and smooth.
Customizing Your Soup Experience
Making the perfect bowl of cheesy hamburger potato soup is all about customizing soup to fit your taste and dietary needs. This recipe allows for many optional additions and variations. These can enhance the flavor and keep things interesting.
Optional Additions and Variations
Try these optional soup variations to make your soup uniquely yours:
- Worcestershire sauce for a savory kick
- Shredded carrots for sweetness and color
- Diced bell peppers to add crunch and flavor
- Additional spices like cumin or chili powder for a zesty twist
For those with specific dietary needs, you can make the soup friendly for everyone. Use plant-based cheese or gluten-free thickeners like tapioca flour.
Ingredient Tips
Choosing quality ingredients is key for a delicious soup. Here are some valuable ingredient tips:
- Choose russet potatoes instead of waxy varieties for a better texture.
- Opt for fresh herbs such as parsley or chives to elevate the flavors.
- Using lean ground beef in an 80/20 ratio ensures a balanced flavor without excess grease.
By following these tips and being creative with customizing soup, you’ll enjoy a delightful experience with each bowl.
Nutritional Information
Knowing the nutritional facts of cheesy hamburger potato soup helps you choose better for your diet. It’s a comfort food that’s full of good stuff. Each serving has about 376 calories, with most of it being carbs and proteins.
Caloric Breakdown
Here’s a detailed overview of the caloric breakdown per serving of the soup:
| Nutrient | Amount |
|---|---|
| Calories | 376 kcal |
| Carbohydrates | 35 g |
Storing and Reheating Your Soup
To keep your cheesy hamburger potato soup tasty, follow the right storage and reheating methods. These steps help you enjoy this comforting dish for several meals.
Refrigeration Tips
Store your soup in airtight containers to keep it fresh for 3-4 days. Let the soup cool before refrigerating it. This prevents moisture buildup that can change the soup’s texture.
Consider portioning the soup into smaller containers. This makes reheating easier and reduces spoilage risk.
Freezing Guidelines
You can freeze your soup for up to 3 months. Before freezing, remove any dairy products to avoid separation when reheating. Add fresh milk or cream to restore creaminess.
Reheat the soup on medium-low heat on the stove. Stir often to keep it smooth. If it thickens, add broth or cream to thin it out.
For microwaving, use a lower heat setting and stir halfway through. These steps ensure your soup stays flavorful with each serving.
Serving Suggestions for Cheesy Hamburger Potato Soup
There are many ways to serve cheesy hamburger potato soup. Start by adding shredded cheese or crispy bacon bits on top. These toppings not only add texture but also bring out the soup’s rich flavors.
For a full meal, try serving the soup with crusty bread. This is great for dipping into the savory broth. Or, a light salad can offer a refreshing contrast to the hearty soup.
Here’s a quick overview of some enticing serving suggestions:
- Garnish with shredded cheese or crispy bacon
- Serve alongside crusty bread for dipping
- Accompany with a light, fresh salad
- Pair with roasted vegetables for added nutritional value
- Include garlic knots for a flavorful touch
These ideas not only make the meal better but also fit different occasions. Whether it’s a cozy dinner or a big gathering, these combinations will make every bite memorable.
Conclusion
The creamy hamburger potato soup is a standout comfort recipe, great for any time. It’s full of flavor and easy to make. It’s a hit with families, even the pickiest eaters.
It uses ground beef, potatoes, and cheddar cheese. These ingredients make it a warm, homey dish. It’s the perfect example of what home-cooked food should be.
You can make it your own by adding your favorite ingredients. It’s perfect for a chilly night or a family event. This soup is sure to be a favorite in your home.
This soup is part of a long tradition of warm, satisfying meals. It’s a dish that brings people together. Try it out and enjoy the comfort it brings.
FAQ
How do I make cheesy hamburger potato soup from scratch?
To make this soup, start by browning ground beef with onions and garlic. Then, add cubed potatoes and broth. Let it simmer until the potatoes are tender.
Next, thicken the soup with flour or cornstarch. Stir in shredded cheddar cheese until it’s fully melted. This will give your soup a creamy finish.
What are some ways to customize my cheesy hamburger potato soup?
You can add flavor by using Worcestershire sauce, shredded carrots, or diced bell peppers. For dietary needs, try plant-based cheese or gluten-free thickeners.
How can I make this soup healthier?
To make it healthier, use lean turkey instead of ground beef. You can also reduce the cheese or add more veggies. Using low-fat dairy products will boost the soup’s nutrition.
Can I store leftover soup, and how should I do it?
Yes, you can store leftover soup in an airtight container in the fridge for up to five days. For longer storage, freeze it without the cream. Add the cream when reheating.
What are some good side dishes to serve with cheesy hamburger potato soup?
This soup goes well with crusty bread for dipping or a fresh salad. These sides add to the meal’s enjoyment when serving cheesy hamburger potato soup.